I am getting ready to start all grain brewing, and I am reading John Palmer's book how to brew. Coughing in cam up and I'm sure it's discussed somewhere on here but I couldn't find it.so my question is when is it done in the brewing process, and does the run off go to the brew kettle and it is a...
At dogfish head brewing they sell a thing called Randell the Enamel Animal. Basically it pass you beer though what ever ingredient of your choice (hops, wood chips, vanilla, ect) before it leaves the tap. You could do that all the way down the line have one keg hooked up to two taps one with...
Thanks for all the help I really appreciate it I think I'm just going to go with the deception stout may be add two vanilla beans. I think everyone is right for my second brew this recipe might be a bit of a stretch.
Thanks for the response. Do you think 2.5 gallons of water to start with is enough in the brew pot?I've never steeped this much specialty grain before.
I am new to Home brewing and have done one recipe kit already and it came good. I would like to take a shot at creating a recipe on my next batch I brew. here is what I have.
Sweet Chocolate Oatmeal Coffee Stout
step 1
Steep 1 lb Chocolate Malt (US), .75lb Roasted Barley, .5 lb Oats...