I'm brewing an IPA tomorrow night and would like input on the recipe:
Extract
5 1/8 final gallons
4 gallon boil 1.5 cold water added
9lbs extra light DME
8oz crystal 20
8oz crystal 40
4oz maltodextrine
1.5oz Columbus -bittering 60 min
.5oz Centennial 15 min
.5oz Amarillo 15 min
.5oz simcoe 15min...
Hello all.......new to the site......brewing a honey hefenweizen next week. I've primarily only brewed only ipas so I'm interested to see how it goes. I'm using raw honey......and I've read that I should probably add it with 5 to 10 minutes left in the boil......to get just a little aroma/...