I can't find a red concentrate in any brand, check old orchard and Welch's website neitherlist it as something they sell. have everything else. Ithought the Dutched cocoapowder was going to be the hard thing to find. I'm also planning onmaking a3 gallon batch. plan b is use his recipe with white...
I'm just a little confused. on Keller's wineblog he calls for White grape and more sugar but on his site under requested recipes it calls for Red grape, which Welch's onlymakes in 64oz juice no frozen. the recipe also calls for less sugar and a different yeast then the white grape one. Thanks...