Comedy from my last post. I want to try brewing using barrels now. Want to start on my next porter or stout. Has anyone here done this process before? Been having beers that have been in whiskey barrels or new barrels as of late and they are very tasty. Any input would be nice
Want to start using wooden caskets new or used ones. Want to brew a porter or stout in one and I want to see if anyone here has done it and what's all involved in doing it.