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  1. C

    a419 temp controller

    what is the ASD setting? i'm at work and dont have my manual on me. i think i have it set to 0 right now. what you are saying makes perfect sense because my swings are all colder than my target temp. It's going about 5 below and 2 over.
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    a419 temp controller

    SO I just set mine up. trying to get it working before i brew this weekend. I set up the temp for 40 degrees (cold crashing a starter, figured why not test it with this) 14 cubic foot chest freezer with 15 gallons in it right now, set the dif to 1, and I am getting 5 degree temp swings...
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    Possible issue with Johnson A419

    i was planning on running a remote thermometer into a thermowell and calibrate the temp controller based on that. and leave the controller insulated and taped to the wall.
  4. C

    Possible issue with Johnson A419

    Empty I am getting 10+ degree fluctuations. I have the probe insulated and taped to the wall. Will 4-6gallons of liquid actually stabilize it?
  5. C

    Hoppy Wheat Recipe

    that was the feeling I was getting. I havent seen many hoppy wheats here other than the lagunitas Lil Sumpin, so i dont have much to base the recipe off of. How does this look? 2 Gallon Batch ----------------- 2.25 lb Wheat Dry Extract 0.30 lb Honey Malt 0.25 lb Honey...
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    Hoppy Wheat Recipe

    I was thinking along the lines of the lagunitas little sumpin. How many IBUs is gumballhead? If I drop the IBUs do you think I should drop ABV as well?
  7. C

    Hoppy Wheat Recipe

    So I wanted to make a hoppy summer wheat beer. Any input? 2 Gallon batch ------------------------- 3.00 lb Wheat Dry Extract 0.20 lb Honey Malt (steep at 155) 0.25 lb Honey (Flame Out) ------------------------- 0.40 oz Nugget (60 min) 1.00 oz Glacier (15 min) 0.75 oz Glacier (5...
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    Stone 11th Extract Clone: need critique

    It's a little heavier than I thought it should be. No idea what to categorize the 11th as. They say black IPA, but to me it has the qualities of an IIPA.
  9. C

    Stone 11th Extract Clone: need critique

    So i'm still learning how to create rcipes and didnt find an extract recipe for this one anywhere and figured i'd give it a go. Any advice? 10.0 lb Light DME 1.50 lb Crystal 60 1.50 lb Carafa III 2.00 oz Chinook (60min) 2.00 oz Simcoe (30min) 1.5 oz Amarillo (5min) 1.5oz...
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