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  1. C

    Filtering Trub from Brew Kettle.

    I didn't add finings to it. I cooled it to 75 but it took way to long to cool it with my wort chiller so I have to find a better way to cool it without spending a lot of money. Suggestions for that? And to top it all off I missed my OG by a lot, so I am worried that I may have ruined this batch.
  2. C

    Filtering Trub from Brew Kettle.

    I currently have a bazooka screen. Would a false bottom be beneficial? I keep hearing about them. Thanks for the advice! :)
  3. C

    Filtering Trub from Brew Kettle.

    I have a quick question, I just recently purchased a brew kettle with ball valve and I also bought a filter to go on the inside of the kettle. I am fairly new to brewing and I brewed a batch of IPA last night, I went to rack to primary and I opened the ball valve and all the trub came pouring...
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