I'm posting this because I couldn't find tips on making a nut tincture with vodka and wanted to hear other peoples experiences about what works.
A friend has several chestnut trees on his farm nearby, and I wanted to use them to add some extra nut flavor to a Northern English style Nut Brown...
There's a good interview with Mitch discussing the book and IPAs on the Beer Smith podcast. #36 on this page: https://itunes.apple.com/us/podcast/brewing-india-pale-ale-ipas/id398500515?i=255140722&mt=2