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  1. C

    Wheat beers

    My fav so far is a 2.5gal batch (scale to suit) 3lbs 2row 2lbs flaked wheat 0.5lb flaked oats 0.5oz Saaz at 60 min 0.5oz Saab at 10 min 0.5 oz coriander and bitter orange peel at 5min 2 bags of camomile tea at 5min 30 min protein rest 90 min mash at 147 90 min boil T-58 dry yeast cause I’m lazy
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