Recent content by Bryophyta

Lethbridge, Alberta, just started a few months ago, I've done 4 kits and two batches of cider, with mixed results.

The one that annoys me the most is orientated.

Tamarack Yard Sale

How about pinko commie?

I over-carbed a bit, tried to stovetop pasteurize, and had a bottle explode in my hand. This led me to serious reflection on how I could deal with these mini-bombs, so I decided to try pasteurizing in the dishwasher. Set all the bottles in there, ran through a high heat sani rinse cycle. Two...

What about limiting O2 during primary fermentation? I know you want to start with lots for the yeasties to divide, but don't you need an airtight seal (and airlock) once it gets going? I ask, because my carboys always foam out while in primary, and I'd like to try buckets, just not sure how they...

Has anyone ever fermented/aged in an actual bourbon barrel? I have access to a couple, and I'm interested in trying, but not sure if it will even work?