I was just following the directions that came with my Brewers best Russian Imperial Stout kit it has been fermenting in the bucket for six days how much longer should I let it ferment for before I bottle it thanks all info is greatly appreciated
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First time homebrewing i'm about to transfer from my primary fermentation bucket to my secondary fermentation carboy I just sanitized my siphon hose and carboy should I let every thing dry completely or is it fine to use
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Lol I'm brewing the same thing and this just happen scared the **** out me at 343am how can this be prevented Ps my first time brewing
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