Recent content by BREWnoobtacular

whats a Kewler Kit

its an ale, yea i def wouldnt try to do a lager without some kind of cooling.

another question my house is on the warm side, id say around 76-78, is this totally horrible, i know it should be at like 70 but thats pretty impossible here.

Yeah it did scorch the bottom of my pot pretty good. It is fermenting now so im guessing the yeast is good.

boiling as we speak and its def doing fine, thanks for the help. One question tho i got liquid pitchable yeast, and ordered a cold pack with it but when it got here it was pretty warm (phx,az) Is this ok or will it cause problems.

i only boil 2.5 gal, and then mix the wort with 2.5 gall of cold water, so it hink ill be allright, it just might take a while, ill let you guys know how it goes.

I am brewing 5 gal batches, last time i used a lid as well but I put it on kinda crooked and adjusted it so it was boiling perfect with no boil overs, i guess ill try this batch with the elec and switch to a propane burner soon.

Hi im on my second brew, my first one turned out great and i had a gas stove to use at my old house, but since ive moved all i have is an electric stove. My question is will this do? Im fairly new at this, what problems could i run into using the electric, and is it worth it to just wait and...