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  1. B

    7ish year old homebrew

    I'll bite. I have 1 beer left out of a remaining sixer that was brewed in 2001 or 2002 best I can remember. It was our "Strong Ass Scotch Ale" recipe. IIRC, it was ~8+ ABV. Stored at room temp in the liquor cabinet(dark) the whole time. Bottled with oxygen absorbing caps. Last I shared a couple...
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