I started to go the vent hood way but it was expensive and required modifications to my brew shed. With the Steam Slayer I don't worry about a boil over and I get more beer. Just adjust the grain bill. It does waste more water though.
Picked up a case of Family Trip (Belgian Triple) and some Hissy Fit (Marzen) from Bitter Sisters Brewery to take back to Southern Illinois with me and to share with a couple of brewer friends of mine.