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Recent content by BRADLEY SMITH

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  1. B

    Long Distance beer Line run

    Hey, are you using 1/4" lines on your 35' runs? Also, are you still using 5/16" gas in lines? Thanks,
  2. B

    Shandy/Radler. Ingredients/Method?

    Yeah I read the story behind the radler the other day... pretty incredible story!
  3. B

    Shandy/Radler. Ingredients/Method?

    Just now reading your post from last year... Any updates on mixing ratios for all grain shandy/radler clones? I've just now placed 6 gal of a base american wheat in my fermentation chamber. Next step is to tinker with mixing ratios.
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