Recent content by Bon_Scott

Staying count a little late for me, new to the site, but so far this year, 35 gallons clover honey mead, 5 gallons whiskey mead, 5 gallons wildflower and dandelion lemon mead, 10 gallons strawberry mead. More to come soon! I'll add em as i bottle em. 312+55= 367 gallons

I was curious about diluting after aging? I plan, as I always do, to make a strawberry mead with about a 19% ABV. If I rack, age, rack, age, rack, and age. After 5 months or so of aging, would I be able to dilute the mead to a 10% ABV by just adding water without losing a lot of flavor? And...

While I realize that this thread is super old, I was curious about diluting after aging? I plan, as I always do, to make a strawberry mead with about a 19% ABV. If I rack, age, rack, age, rack, and age. After 5 months or so of aging, would I be able to dilute the mead to a 10% ABV by just adding...