Thanks to both of you. Both the formula provided by ncbrewer and the method by Yooper provided the same result....
Now just to go by the shop and pick up some ingredients....
So, I'm not sure where to post this, so I'll just post it here. I am making the move from extract brewing to all grain and I have a staple beer that my friends and family like, however it is an all grain recipe. My recipe calls for Briess Golden Light LME and I'm looking for what I can use in...