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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    New to wine making

    Ok recipes is 2.5 lbs of honey One package active dry yeast One orange 25 rasiens
  2. B

    New to wine making

    I am new to wine making however I have just started my first batch of mead today using the balloon technique. Just wanted opinions and what u should look out for. Also what's the best time to ferment. I am also in the process of making grape wine in the same method.
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