Recent content by BLACK 05 RS

Thank you. You have confirmed what I had thought, I always have had used bottled, I am right now experimenting. Im doing a 10 gallon batch, in two 7 gallon fermenters. one half using boiled city water for top off, the other non boiled bottled. I have never had any problems with the bottle...

Hello, I am new to the boards here and thought I would start with a question. I am currently extract brewing and am using bottled water in the fermenter and for top off. As for sanitation, which would be better, tap water from a city water source(seattle) or an ozoneated(sp?) bottled water...