Recent content by Bizzness87

Hello, I will be doing a 5 gal Partial Mash Recipe kit of the Buffalo Sweat Oatmeal Stout (from Northern Brewing site). I read on another forum here that there is also a pumpkin version of it. What I'm planning on doing is following the Buffalo Sweat recipe until the end of primary...

Yeah that's true it's more biscuits than real baked bread. I will use the malt extract technique. I'll def keep you updated how it turns out!

#5 Thank you very much. Yes I just listed the ingredients of how monkey bread is made I never intended to put butter! Yes that is where I get the monkey bread from, Ocean City - it's delicious! I know it might seem like a winter beer but the sweetness of monkey bread I get on the boardwalk...

Hello, So I was thinking about doing a more complicated recipe for my next batch. Down the Jersey shore we have something called monkey bread which consists of: 4 cans refrigerated biscuits 1 cup packed brown sugar 1 1/2 sticks butter (3/4 cup) 1/2 cup white sugar 2 Tablespoons...

Ok! Sent you a message and I'll search for your recipe post. My friend introduced me to the boulevard, it was really delicious. Hopefully one day I'll make sure to go take a tour of their brewery

Hello! So I was going to pickup my supplies for my first summer batch of the year. I was looking for something around the taste of the Boulevard Unfiltered Wheat Beer, except perhaps adding some lemon zest or something along those lines. Anyone try a recipe similar to this? I've heard the...

Thanks for the continued responses to my survey. In addition to learning more about what people prefer when it comes to beer type, texture, and taste, it seems like there are a lot of awesome bars I have to visit to try out these unique beers down south!

Haha no just an old username I used for video games back in the day. I'm a student and I like to brew on the side with my friends. I usually get my supplies from home sweet homebrew in Philadelphia if you've heard of the place. I appreciate everyone's input :)

Hello everyone, I started homebrewing about a year ago and have made several batches of beer from recipes I read about. This summer, I feel like being a little more adventurous. I'm trying to get a few ideas of what kind of beer most people enjoy and from those results try and come up with a...