Recent content by billgina

Tell me about your lambic, I've never made one but always wanted to.

Ok, I know most have a favorite recipe for a pumpkin beer but here is mine anyways. http://beerstoutsofamerica.com/pumpkin/ I'll give notes on tasting when it is complete.

Hot cocoa and/or a chocolate milk stout. I go with the chocolate milk stout everyday. Let me know how your Pumpkin ale comes out.

Just finished up a Pumpkin Saison. It is fermenting vigorously in my fermentation chamber at 62 degrees. I'll write in my recipe to see what you think and tasting notes in a couple of weeks. So what special beer are you working on for the fall/winter season? :mug:

Hey guys, try this link to get info on top 10 of just about anything http://www.mapsofworld.com/world-top-ten/world-top-ten-beer-consumer-countries-map.html

try this link: http://www.mapsofworld.com/world-top-ten/world-top-ten-beer-consumer-countries-map.html Maybe 90% is good enough

Found this link: http://www.mapsofworld.com/world-top-ten/world-top-ten-beer-consumer-countries-map.html

http://beerstoutsofamerica.com/beer-trivia/ http://beerstoutsofamerica.com/beer-trivia/

See how well you know beer and beer trivia. Post your results. I got 80%. http://beerstoutsofamerica.com/beer-trivia/

+1 Do tell the BBQ Stout Secrets

So trub in the crock pot?:confused: Never heard of it. How much do you use?

Picture of a Heffe sorbet http://beerstoutsofamerica.com/strawberry-orange-beer-sorbet/

I have marinated chicken with onions, garlic, and an Oktoberfest. The maltiness is excellent in the chicken. I have also used Sam Adams Boston Lager and that is great too.

I found this for a nice refreshing dessert. An orange-strawberry sorbet made with a heffe and hop infused syrup. Tried it and it is excellent and refreshing. SHMBO will also love it. http://beerstoutsofamerica.com/strawberry-orange-beer-sorbet/

Anyone have any interesting meals, recipes, that involve our favorite beverage? Love to hear / see what you have come up with.