Recent content by Bill1968

I'm in Valdosta, Ga and would be intrested in the bulk grain buys. I can drive to Tallahassee to get them as it is close by.

I am looking for people in or near Valdosta, Ga that would be intrested in starting up a homebrew club. I have no idea how to really start one up but I would guess we just need a few people that would like to get together and start from there. I know there are a few people in the area as I have...

Valdosta, Ga....Titletown..thats what we are. You have to live here to understand it. I grew up in northern Minnesota and a few years in north Iowa. Sports was nothing back home like it is in this town of 50,000 in the city and only 100,000 people total in the county. Oh ya, the weather is great...

quote Mutilated1 I'd burn the place down I like the way mutilated1 thinks

look on the bright side, now you'll have 12 more bottles to bottle with.

A freindly "Hey" from Valdosta.

I made 2 loafs this week end. It turned out great. Thanks for the info.

check this guys site out. Worth Brewing Company Home Page Northwood is a small town. I used to live on a farm about 15 miles from there. When I go back to visit family we always go to Worth Brewing. It is pretty cool and it is almost all local the keep him in business. I miss the midwest (but...

I have the KAB5 it it works great. My only complaint is how much gas I go through. I end up using almost 3/4 of a 20lb tank to do a 10 gal batch. I wonder if that is normal.

My family as well as my wifes still live in Iowa while My wife and I moved to GA. My cousin told me of a little brewery/tap room in the small town where the county seat is. Northwood is small, I'd guess 2000 people or so. I saw an AP story on the hop lottery of Sam Adams and it mentioned this...

I always use cane sugar and have had no problems. Infact, 3 of my beers have won awards in some state wide brewoffs. I have not had any judges feedback sheets say anything about "cidery" tastes. I say use it and you'll have no problems.

I saw that typo too. I pointed it out to my wife and we both had a good laugh.

Welcome. I'm here in Valdosta also. I, like John Beere, use both Tallahassee and Jacksonville.

I would think 20 cornies filled twice a year would be..........mmm....like 200 gal

I use one for my 10 gal batches. Just pull out the lock with the dip tube. Then use a rubber stopper with an airlock in its place.