Recent content by BigKris

Finished my first batch yesterday. Used WLP041, 1/4oz Mt. Hood & 1/4oz cascade it smells AWSOME. I do have a question I used fresh pressed cider instead of AJ, and did not use K-meta am I going to have a problem bottling? Also do I use a secondary ? Or just rack it out of the primary into the...

Pressed 80 gal of cider last sat. Froze most of it but kept 6 gals out to try a bath of graff. My ? is should I use campton tabs or not. Don't want to screw it up so I thought I'd ask. Thank's Kris

OK, last year I pressed for the first time and tried to do a cider. Poor variety of apples mostly mac's Cortland's and 1-2 other var. Pitched champagne yeast did not take good notes, but my sanitation is very good. Put up 2-5 gallon batches, and 1- 1 gallon batch. I did nothing to the 5 gal...