I've been using the FastFerment since the beginning. I pre-ordered 2. They've been my main fermentation vessels since then. One thing I've started doing about 4 batches ago is to mindfully eliminate the amount of troub. Here are the steps I take:
1. When going from the mash tun to the brew...
I purchased 2 FastFerments on the pre-sale and love them. Originally I didn't have stands and only used the wall mount brackets. Ended up buying stands and thermometers. Recommend the stands for sure. Typically I brew in a keggle and I'm able to yield 12 gallons using the 2 FastFerments. Keep on...