So I brewed the Boundary Waters Wheat extract kit from Midwest Supplies. At flame out I added 1 pound of local honey. After 7 days, I racked it to the secondary. The beer looks terrible; it is a dark red-orange. It looks just like rusty water that comes out of old pipes. The trub on the...
I have been home brewing beer for some time now and would like to make the cross into mead making. I currently live in Sicily and bought 8kg, roughly 18 pounds, of delicious wild flower honey from a local bee keeper. Help me turn it into mead! I am looking for someone to help me come up with...
So I currently live in Sicily. One of the biggest cash crops here are pistachios. They make an incredible pistachio cream. I have been contemplating making some kind of pistachio themed beer. Maybe adding the pistachio cream to the boil in the last few minutes and into the primary kind of...