Thank you for your response! So far it is seeming okay, but your description of why flavoring during the second round makes a whole lot of sense. I am excited to try that method!
I may have gotten a little overexcited in experimentation land before reading up on the ins and outs of kombucha making.
I just made an awesome herbal first batch before reading that you NEED actual tea for the scoby to feast upon, so I feel lucky it turned out pretty good.
I just made...