Recent content by Bernie123

Those are both good ideas-I'll have to figure out which is best. Is the adding of honey as you turn off heat going to leave those floral aromas? Should I heat the honey prior to this or just dump it in? I know honey has anti microbial properties but will this be fine in a sanitation sense...

Hey there, this is my first attempt at trying to make up a recipe, wanted some help on it. Here's what I came up: 5 Gallon Batch Size-3 Gallon boil. Extract Brew 6 lbs Pale Liquid Extract (Lighter if they have if they have it at LHBS) 2 lbs Honey added at end of boil 12 oz. Honey Malt -...