Recent content by bergen

I used wildflower honey from Good Flow. I used 1 gallon of water for 4 lb of honey, some raisins and a bag of black tea. Used also yeast nutrients during the first fermentation. First fermentation was 3 weeks at the end, the mixture had no activity, I mean no bubbles into the airlock. After that...

Hi I really need your experience to know if my first gallon of mead is ruined... I was supposed to bottling my mead this weekend... but the taste is... not ok. During the first fermentation I think I did a mistake. After 3 days the airlock had no activity, so I used another bag of yeast...

it's everything from the book Sacred & Herbal Healing Beers by Stephen Harrod Buhner. All about ancient fermentations with yeast, malt and herbs and many other stuff !

Hello ! I'm Pierre, living near Austin Texas, I am learning how to make mead and my intention is to make herbal beers pretty soon !!!!!!!! Brewing is totally new for me !

I was walking true Google, looking for Yarrow beer recipes !