Recent content by bennie1986

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    Gelatin question

    How many pints do I pitch down the drain before I have a decent pour? I hit the keg with gelatin 4 days ago in the upper 40's and then dropped it to 34f since then. Tastes like **** and it's really hazy but I don't want keep throwing it away if it just need more time. Sent from my iPhone...
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    What to do with crappy home brew?

    Get drunk! Sent from my iPhone using Home Brew
  3. B

    What's your profession?

    Equipment technician Sent from my iPhone using Home Brew
  4. B

    FastRack - FastFerment Giveaway - Open to all!

    Oof! Sent from my iPhone using Home Brew
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    Worst way to tell I'm about to get sick...

    Doesn't happen every time but a few times a year I'll get a cold that messes up my taste for ipa's. Nothing like cracking your favorite ipa and having it taste like **** and realizing its cause your going get sick. Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    Here's what I have after another week and a few more pours. I'm satisfied at this point. Sent from my iPhone using Home Brew
  7. B

    Can't get this batch clear.

    here is where i am so far after everything. Way better than a few days ago but still wish it was better. Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    I brewed a pale just to harvest mine. Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    See I used reused yeast and wondered if that was it. Pisses me off too cause I have an ipa fermenting with the same yeast and can already tell it's going to be the same issue. Sent from my iPhone using Home Brew
  10. B

    Can't get this batch clear.

    I don't remember exactly but I didn't do anything different. As far as the chilling I get it down to 70 in about 30 min, like usual. Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    Could washed yeast have anything to do with it? Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    It's AG. I got 80% efficacy out of it and have been mashing a bit warmer these days so I can't imagine that would be an issue. Sent from my iPhone using Home Brew
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    Can't get this batch clear.

    I have done nothing different with this batch than previous batches except try more clearing techniques. I use moss in the boil, I added gelatin to the keg after it was chilled, and cold crashed at 35f for almost a week. It's still cloudy as heck, it's just a bitter so it's not the hops. What...
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    RyePA critique

    Ok, but maybe I'll do two of Amarillo since I have more of that. Sent from my iPhone using Home Brew
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    RyePA critique

    Lol, ok tell ya what I'll dry hop an ounce of chinook or Amarillo cause that's what I have left but I'll let you choose. Sent from my iPhone using Home Brew
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