Recent content by beertree

I am brewing (fermenting) my first beer, a Fat Tire clone. The working name we've is "Flat Tire" right now until we actually taste the beer. :D

Just started brewing my first batch yesterday too so take my advice with a grain of salt (and a beer!) I left my primary down in the basement too at around 65-66F and saw no activity this morning (T+12 hours), and only just saw some bubbling 10-15sec apart when I got home (T+24 hours). It...