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Thanks beren, just like champaign so no worries about exploding bottles as long as I stick with prescribed amounts.
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Thanks Bernard. Long time winemaker here and am familiar with stabilizing wine (believe you and I discussed an elderberry wine some...
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Totally new to ciders and really confused after reading thru the entire thread. Here’s my question:
If my my final gravity is 1.000 or...
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Thanks to you both for the help:thumbsup:!
Balrog: Really weird! I plugged my numbers back into the calculator and got 5.8 oz too...
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WOW! You brewers are a strange bunch!!😉 I'm a winemaker and we're generally trying to get rid of CO2 not produce it so this...
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Thanks Balrog! Kinda thought that either one would work but didn't know if there was an advantage to either one.
Did you carbonate or...
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When you bottle your apfelwein, what type of bottles do you use? Thinking about using swing tops instead of pop tops. Any thoughts pro...
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