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Recent content by beardy

SSBrew - 728
Homebrew Talk

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  1. B

    Roscato wine?

    Ditto! My lady love that stuff... if there's a way I'll try it!
  2. B

    How much money do yall speand on honey?

    Hahahaha!!!! That just made my night.
  3. B

    Apricot wine

    I have a fresh apricot going now. Used about 10lbs for a 3 gallon. Wish I would have used much more. At least 5-7lbs per gallon. If you've got 24lbs I would use all of it. Freeze it first to get the most juice. Top to about 4 gal and save a bottle or 2 for the future topping/backsweetening.
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