Recent content by batchbrew

I have two of these, ordered off Ebay. Use for BBQ, not brewing, but they work well and no problems so far. You can't beat the price!

The best case is to get your wort down to room temperature to pitch. If you have liquid yeast you want that at the same room temp. Yeast doesn't like to go into wort over about 100 degrees, could kill it if too hot. If you are seeing signs of visible ferment then you should be OK.

You might also think about putting your cases of bottles in garbage bags to reduce clean up, if you suspect you may have extra carbonation causing one to pop.

Yes you can change cost for a range of ingredients. In the Ingredients tab, you pick which ingredient (example Yeast) and then highlight the range of items you want to change with "shift-click". Then click the "Set Price" button and a dialog box appears where you can globally set the price for...

I have to say that I am enjoying this string. You know, it's funny how it really gets my attention to pay $7 or $8 for a six pack of good craft brew, but the $25 I spend on brew day for ingredients is just part of the cost of having fun doing somthing (brewing beer). The finished homebrew...

Do you mean Oxaclean like I would buy at the grocery store for laundry?