barleynhops

I'm a financial analyst by trade and have been homebrewing for 2 years now. While still somewhat of a rookie, I've come a long way in my short time through the help of experienced friends, collaboration with fellow enthusiasts and the internet of course!
I hope to meet other enthusiasts through this site from coast to coast. I have a lot to share and a lot to learn and I look forward to doing both!

Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer.
-Dave Barry-