Ok, it's been another week and a half (almost 3 weeks in the bottles) and the beer has carbonated but the taste has not improved. It tastes like slightly sour apples with a very strong yeasty taste.
I'm wondering if perhaps it was fermented a little too warm... it's fairly undrinkable at...
I'm just getting started with brewing beer, and decided to try a few extract kits while I accumulate the equipment to go AG. My wife got me the Coopers DIY starter kit that comes with the "Coopers Lager Extract" can and 1kg of dextrose/maltodextrin blend. Added sugar to fermenter, added hot...