Recent content by axoll

this is how It went with my first AG. please tell me what i did good and what I did bad... I am using a 5 gallon gatorade cooler 1. I used 3.5 gal of water for 11 lbs. 2. after 1 hour I sparged with 5 gal of water @ 185. Was i supposed to stir the grains before sparging or not? cuz i didnt...

one question, i am a beginner at all grain, i am using a 5 gallon gatorade cooler. after the 1 hour mash, do I stir the grains and wort before or just leave it the way it is and start sparging? so far i am just leaving it the way it is. this is how i am sparging: after i reciculate about 2...