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Recent content by atm82

Yakima 728
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  1. A

    New Brewer With Sour Problems

    I used DME out of a bag. It isn't my tastebuds at all. I am a fan of IPA's and drink a lot of them. It isn't a hoppy bitter taste at all. It is a soury taste. Not quite like a sour dish sponge, but it has some of those sour notes to it.
  2. A

    New Brewer With Sour Problems

    Hello, I am a new brewer from Arizona. I have been brewing some beer and every batch has been sour. I thought it may have been a bad plastic bucket, so I upgraded to glass. I keep it within good temperature no around 65-69 degrees Fahrenheit. I have sanitized all of my tools, bottles, etc...
  3. A

    Sour Beer at Primary Secondary and Bottles

    I have been brewing some beer and every batch has been sour. I thought it may have been a bad plastic bucket, so I upgraded to glass. I keep it within good temperature no around 65-69 degrees Fahrenheit. I have sanitized all of my tools, bottles, etc., everything that touches the beer has been...
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