Recent content by ascottduncan

Excellent! I'm looking forward to hearing the results. I think I'll give this rig a shot. Thanks for the info!

Hi all! I’m a Kombucha home-brewer and beverage consultant in New York. I came here in search of best practices for scaling my kombucha program and to find ways to help my clients build their own.

Love this rig! Thanks for posting. Did you by chance test the aerated samples against a control? I'm curious how aeration affects AAB activity and alcohol content after bulk fermentation. I've been trying to devise ways to limit alcohol production and this seemed like a potential option.