thanks for all the tips... I will just be patient.
while i have some attention, what are peoples thoughts on secondary fermentation for a beer like this? I've read on the forums about the 1-2-3 week rules...
and now that the hydrometer is reading stable and the co2 production is settled, are...
Hi All,
new to the forum (and to brewing).
just started a batch of kolsch five days ago. the recipe called for:
6.5 lbs pale malt extract
.5 lbs 10L crystal malt
1 oz german spaltz hops (60 minutes)
2 oz German Spaltx hops (15 minutes)
German ale yeast (used Activator 1007 German Ale)...