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  1. A

    New all grain brewer water question

    hello all, I’ve got the remainder of my equipment in order and can’t wait to start with a nice oatmeal stout on my Robobrew V3. It’ll be fermented in a fast ferment conical. My question is, does water matter much for a Stout. I’m wondering if PH matters for stout va lager. I’ve read lager it...
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