Yesterday I took a William Brewing Porter kit I got for Christmas and bastardized it a bit with a partial mash and flavorings:
2 lbs Maris Otter 2-row Pale Malt
1 lb crushed flaked oats
1 lb Bairds chocolate malt
1 tsp enzyme (recommended by LHBS)
7 quarts water.
Started Mashed at 150...
One of my buddies who is familiar with my home brew hobby and inquisitive nature was passing through a home brew store and came across some wormwood in the additive section. Aforementioned wormwood was then delivered to my door with a request to brew a batch that included it.
I have never...