So I'm new to home brewing. Latest attempt being ginger beer (eh.. It was iffy smelling, so pitched it out, egg smell). But I decided to bounce back with a hefeweizen. I'm curious if you guys think this recipe will birth a tastey treat for the thanksgiving table this season.
1 oz - German...
I've been looking around, seeing some Delirium Tremens recipes, but not one Delirium Red (cherry) recipe. I know this isn't a fan favorite for some but I really want to try to recreate it. Does anyone have any ideas for this? It'd be very appreciated. thanks!