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Yes, Ascorbic acid is generally used as an antioxidant to extend the shelf life. Especially when banking since glycerol will oxidize...
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Just watched the vid, which was interesting (and got me thinking about getting a bottle of oxygen…🤓)
Do you know what the idea is...
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Not really refuting you on it as I know people that do it that way and have no issues. The reason I prefer to chill and decant is to...
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