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SuperBowl07Smoker
Fiery Sword

SuperBowl07Smoker

4 regular, 2 "dessert ribs" with special Cherryaki sauce. There's a butt down below, and the BGE's got the broket off stage left.
A
I have that same smoker. Never thought of putting a butt down below though. Have you ever thought of putting a pipe on the exust and using that smoke to do a cold smoker?

nick
 
B
Those work great for smoking grains, if you're into smoked beers!!!
 
C
Nice lookin' meat. I picked up a smoker last year and love the results I've been getting!
 

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