You Name the Ingredients & I'll Brew it Game.

Just for entertainment purposes, I was hoping you would each list your favorite base malt, crystal/caramel malt, specialty malt, hop, and yeast strain. Temper yourselves, just one. Please post them in the following format:

Base: Simpson's Golden Promise
Crystal: Crisp Caramel 120L
Specialty: Briess Special Roast
Hop: Chinook
Yeast: White Labs' WLP001 Cal Ale


-At the conclusion of the game, I will take the most popular base, crystal, & specialty malt...top 3 hops...and top yeast and make a recipe and brew it. If it seems like fun, we can pass it on to someone else. Who's in?

 

Base: 2 row
Crystal: c - 60L
Specialty: Pale Chocolate
Hop: Amarillo
Yeast: Wyeast 1272

 

2 row
crystal40
torrified wheat
chinook
S05 ......wow, I do too many pale ales

 

Munich
C10
Kiln/Coffee
Northern Brewer
Northwest 1332

 

subscribed to see the result

 

Base: Maris Otter
Crystal: CaraWheat
Specialty: Victory
Hop: centennial
Yeast: fermentis safale s-04

 

MO
Yuck
Victory
Columbus
Wy1318

 

Base: Vienna
Crystal: Carared
Specialty: Biscuit
Hop: Summit
Yeast: Safale T-58

 

Fawcett Golden Promise
Weyerman CaraMunich I
Fawcett Brown Malt
Amararillo
Wy1028

 

Bump...I was hoping for 100+ replies to work with!

 

Base: Great Western American 2-row with a mixture of British base malt like Pearl, Optic, etc.
Crystal: None would be my first choice... Or C10/Carahell if I had to choose
Specialty: Red or White Wheat (when used <10%)
Hop: Pellets ~ Columbus for it's versatility, Citra/Amarillo combo late for aroma
Yeast: White Labs WLP001 or WLP007 when used in the mid to late 60s (F)

 

Base: Maris Otter
Crystal: Simpsons Crystal Maris Otter
Specialty: Pale Chocolate Malt
Hop: Challenger
Yeast: Wyeast 1318 or 1968

 

Base: Crisp Maris Otter
Crystal: Briess 60L
Specialty: Briess Special Roast
Hops: Centennial
Yeast: WLP001 California Ale

 

Base: 2 row
Crystal: C20
Specialty: Chocolate
Hop: Simcoe
Yeast: WLP001

 

Looking awesome everybody...keep 'em coming! Can't wait to try and take these results and write a recipe!

 

Base: Marris Otter
Crystal: UK Medium (40L-70L)
Specialty: Aromatic
Hop: First Gold
Yeast: 1318

 

Base: Maris Otter
Crystal: carastan
Specialty: Melanoidan
Hop: Columbus
Yeast: Brett

 

Base: Pils
Crystal: Munton's 150
Specialty: Honey
Hop: Amarillo
Yeast: WLP500

 

Base: 2-row
Crystal: C40
Specialty: Melanoidin
Hop: Amarillo
Yeast: Wyeast 1968 or 1056

 

Base: CMC Superior pilsner
Crystal: none
Specialty: Flaked corn
Hop: Sorachi Ace
Yeast: WLP 833 Bock

You didn't specify a style

 

Base: Heidelberg Malt
Crystal: Chit Malt
Specialty: Peated Malt
Hop: Bobek Styrians
Yeast: Wyeast 5526 - Brett. Lambicus

 

Base: Maris Otter
Crystal: 60l
Specialty: White Wheat
Hops: Centennial
Yeast: WLP001

 

Current Results:

Maris Otter
Crystal 60L
(Tie) Special Roast/Pale Chocolate/Victory/&Melanoiden
Hops: Amarillo + Centennial + Columbus
Yeast: WLP001

...keep 'em coming! Its looking like a hoppy amber ale so far...

 

Up that chocolate and you've got a good brown ale.

 

Base: US 2-row
Crystal: 40L
Specialty: US White Wheat
Hops: Hallertau
Yeast: Wyeast 1056

*according to the data my BeerAlchemy over the past 2 years*

 

Base: Vienna
Crystal: 40L
Specialty: Victory
Hops: Citra
Yeast: WLP090

*based on my personal favorites*

 

Just for fun, I added every recipe I have done or want to do into beersmith and put them in my shopping cart and this is what it looks like I like:

Base: Vienna
Crystal: 40L (so, so, far down the list. Looks like I don't like Crystal)
Specialty: Torrified Wheat (all those Wit beers)
Hops: Willimette
Yeast: London Ale III Wyeast #1318

 

Bump...you can do it, I'm looking for 100 players before I write the recipe. You can do it!

 

Maris Otter
Simpson's Crystal 50-60L
Chocolate
Cluster
Wyeast 1056

 

Base: Continental Pilsner
Crystal: CaraPils
Specialty: Special B
Hops: Saaz or any noble hop
Yeast: WLP570

 

Base: Pale Malt
Crystal: Franco-Belges 60L
Specialty: Bonlander Munich
Hops: Simcoe
Yeast: US-05

 

Vienna
C60L
Carapils
Citra
US05

 

What a clever idea!!!

Base: Golden Promise is delicious
Crystal: CaraVienna
Specialty: Coffee Malt
Hop: Fuggles
Yeast: WL Burton Ale

 

Base: Maris Otter
Crystal: Special B
Specialty: Victory
Hops: Summit
Yeast: WLP007

 

I love me some WLP007!

 

Base: Maris otter
Crystal: special b
Specialty: carapilis
Hops: simcoe
Yeast: saf-33

 

Base: Maris otter
Crystal: Carastan 30/37
Specialty: Light Chocolate
Hops: Simcoe
Yeast: WLP 007

 

Base: 2 row
Crystal: c - 60L
Specialty: Honey Malt
Hop: Citra
Yeast: WLP 090

 

Is that it?

 

Pale 2 row
60l
Munich
US Perle
W34/70 (I like dry yeast :cross