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Wit Yeast Question

Discussion in 'All Grain & Partial Mash Brewing' started by JacobInIndy, Dec 25, 2008.

 

  1. #1
    JacobInIndy

    Well-Known Member

    Posted Dec 25, 2008
    I'm doing a wit with the "Easy Stovetop Allgrain Brewing" method.

    Recipe:

    3 gal batch
    4.5 lbs Wheat Malt
    2 lbs 2-row
    .5 oz Argentine Cascade (60minutes)
    .25 oz Bitter Orange (15 mins)
    .25 oz Coriander (15 mins)
    Safbrew 06

    Is WB-06 a good Wit yeast, or should I go with the White Labs WLP400? I have the 06 already. But I can pick up a White Labs or Wyeast no problem.
     
    + Quote Reply
  2. #2
    jkarp

    Well-Known Member

    Posted Dec 25, 2008
    WLP400. WB-06 isn't going to give nearly enough esters for a Wit.
     
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