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wheat beer question

Discussion in 'Recipes/Ingredients' started by babbott, Jun 20, 2008.

 

  1. #1
    babbott

    Well-Known Member

    Posted Jun 20, 2008
    I'm brewing a wheat beer tomorrow and the recipe called for citrus zest and rice hull when should these ingredients go into the process.
     
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  2. #2
    the_bird

    10th-Level Beer Nerd  

    Posted Jun 20, 2008
    Zest at the end of the boil.

    Rice hulls are introduced to the mash to make sparging easier. Add them directly to the mash at the beginning.
     
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  3. #3
    babbott

    Well-Known Member

    Posted Jun 21, 2008
    thanks for the input:mug:
     
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