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What would you brew with..??

Discussion in 'General Homebrew Discussion' started by Hjandersen, Dec 22, 2013.

 

  1. #1
    Hjandersen

    Well-Known Member

    Posted Dec 22, 2013
    I'm brewing tonight but I don't know what to brew..

    I've got this in stock:

    Malt: Basic (pale/pils), carapils, carared, melanodin, torrified wheat and munich-2

    Hops: Citra, Centennial, Cascade, Moteuka and Chinnok

    Yeast: Safale s-04, Safale us-05, Safbrew wb-06, Meales (bry-97), Notthingham

    Any thoughts on a good recipe??
     
  2. #2
    hou_me

    Well-Known Member

    Posted Dec 22, 2013
    Looks like the makings of an ipa to me

    -ben
     
  3. #3
    jeffjm

    Well-Known Member

    Posted Dec 22, 2013
    Or depending on how much of all those things are on hand, an APA
    .
     
  4. #4
    drainbamage

    Keep HBT weird.

    Posted Dec 22, 2013
    Red wheat IPA, bittered with Centennial, and late additions of Citra, Cascade, and/or Chinook.
     
    jonmohno likes this.
  5. #5
    DogStar

    Well-Known Member

    Posted Dec 22, 2013
    I'd mash about 4kgs of base malt with about .5kgs each of Carared and carapils. I'd add 20g of Chinook for a 60 min boil then add 15g of Moteuka at 15 minutes and the same at flameout. I'd use the Safale us-05 or the one with the shortest use by date.

    That would give me a simple, easy drinking pale ale of around 4.5% ABV with a bitterness of about 38 EBUs. It might not be to your taste.
     
  6. #6
    Hjandersen

    Well-Known Member

    Posted Dec 23, 2013

    I did almost this - Using Meales West Coast yeast and Centennial for bittering (not Chinook) since it was already open..

    Thanks!
     
  7. #7
    jonmohno

    Banned

    Posted Dec 23, 2013
    Id use it all in different proportions except Id leave out the melonoiden and make it an ipa or pale ale.
     
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