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What came in the mail for you today?

Discussion in 'General Homebrew Discussion' started by BrotherGrim, Jun 26, 2012.

 

  1. rhys333

    Well-Known Member

    Posted May 13, 2017
    Sadly, no porch. In the man cave.
     
  2. Pkrd

    Supporting Member  

    Posted May 13, 2017
  3. brewbama

    Well-Known Member

    Posted May 13, 2017
    Ingredients for a Patersbier came this AM. I ordered Thurs from Great Fermentations. It shipped the same day I ordered at flat rate. I am 30 min into the boil now.
     
  4. rhys333

    Well-Known Member

    Posted May 14, 2017
  5. kingmatt

    Well-Known Member

    Posted May 14, 2017
    1 lb Citra
    8 oz Denali
    4 oz Nugget
    4 oz Columbus

    Pellets from Farmhouse.
     
  6. kristiismean

    Well-Known Member

    Posted May 17, 2017
    Inkbird All-Purpose Digital Temperature Controller
    1 oz apollo
    2 oz cascade
    1 oz Centennial
    1 oz Citra
    1 oz Simcoe
    Mangrove Jacks M44 (west coast)
    Mangroves Jacks M36 (liberty bell)
    10' 7/16 vinyl tubing
    intertap growler spout
    10 lbs 2 row / 8 oz crystal 60 / 1 lb white wheat / 6 oz Caravienne / 8 oz munich

    going to be a good weekend.
     
  7. helterscelter

    Well-Known Member  

    Posted May 18, 2017
    5 gallons of glycol
     
  8. BongoYodeler

    Supporting Member  

    Posted May 19, 2017
    Beer!! From a trade with a friend in New Mexico.
     
  9. MaryB

    Well-Known Member

    Posted May 19, 2017
    Junk mail that I stuffed in postage paid return envelopes and mailed back to them.
     
  10. Anon111

    Well-Known Member

    Posted May 19, 2017
    Yesterday 15 liters of apple juice. SWMBO was not too pleased... oh well.
    :D

    edit: and Ken Schramm arrived today in de mail! double-woohoo!
     
  11. AZCoolerBrewer

    Well-Known Member

    Posted May 19, 2017
    I got my thermoworks 24 inch digital thermometer. Really didn't expect it to be as long as it is. I mean I know that it is exactly that length, but just didn't realize until it got here how long that is in the kitchen. Tested it in boiling and ice water. Got 33.1 in ice water and 208.4 at boiling which is close at my altitude in Phoenix. Hope this thermometer stays accurate. My glass alcohol thermometer went bad by 5 degrees near boiling. I started using a meat thermometer and it went bad by 12 degrees at boiling. Must have been 8-10 degrees high during the mash. Glad I mashed high on my last beer, but still think it might come out a little thin. If that's the case I'm pretty ok with it since I am interested in the hop character that I get from the Zythos hops in this beer.
     
  12. BongoYodeler

    Supporting Member  

    Posted May 19, 2017
    I do that too from time to time. I'll throw in some local coupons such as one of our pizza joints nearby. Whoever opens it on the other end may like to travel. Also they may like pizza. :)
     
    doug293cz likes this.
  13. 02RedWS6TA

    Well-Known Member

    Posted May 19, 2017
    10 gallon Ss brewtech Brite tank this week.
     
    Senormac and Weezy like this.
  14. SirHC_

    Well-Known Member

    Posted May 20, 2017
    Hophammer replacement kit from Adventures in Homebrewing. They sent me the wrong kit so now I get the right one free!
    Exceptional customer service!
     
    Senormac likes this.
  15. Nagorg

    If a frog had wings...  

    Posted May 20, 2017
    3 vials of Hansen Ale Yeast (WLP075) from the White Labs Yeast Vault! :D
     
  16. Clef051

    Well-Known Member

    Posted May 20, 2017
    4oz mosaic
    omega yeast -all the brett oil-218
    -c2c american farmhouse
     
  17. 02RedWS6TA

    Well-Known Member

    Posted May 20, 2017
    2 canning jar triclover fittings from NorCal brewing, 3" blow off arm for the ss brewtech conical, and a few pounds of hops.
     
  18. govner1

    Kept Man!  

    Posted May 20, 2017
    WLP Hansen from the "vault". Unfortunately, the vials were hot to the touch so I doubt I have any viable yeast for my planned brew(s).
    I contacted customer support with no reply.

    No more "vault" purchases for me & probably no more White Labs!
     
  19. rhys333

    Well-Known Member

    Posted May 20, 2017
    It was a few days ago now, but my shiny new Wilserbag arrived.
     
  20. schematix

    Supporting Member  

    Posted May 20, 2017
    My WLP835 vials from the vault obviously got so hot that they both leaked about 1/4 of the contents out! My wife was the one who retrieved them from the mailbox and she got covered with yeast! Boy was she pissed!

    WL sent replacements but they arrived equally hot, although they ddin't leak. The ice pack was about 95F so maybe there's a chance.... i'll definitely be checking way way ahead of time.
     
  21. brewbama

    Well-Known Member

    Posted May 21, 2017
    Ingredients for a watermelon wheat
     
  22. MaxStout

    Well-Known Member  

    Posted May 21, 2017
    Received a Wilserbrewer bag for the new 15 gal Concord BK (which I received the previous week from Amazon).
     
  23. Jwin

    Well-Known Member

    Posted May 21, 2017
    Ah. Out of all those millions of cella, bet a few survived. Build it up. You'll have a colony of tough guys in no time.





     
  24. govner1

    Kept Man!  

    Posted May 21, 2017

    I'm concerned that the high temp exposure has had a negative impact on any surviving yeast cells. I'm not willing to potentially ruin an entire AG batch to find out.
     
    GerritT likes this.
  25. schematix

    Supporting Member  

    Posted May 22, 2017

    Build a starter.... the strong cells who survived will rebuild the colony. That's what I'm doing.
     
  26. govner1

    Kept Man!  

    Posted May 23, 2017
    Just decided to toss it. Not worth the risk of thinning two kegs of beer.
    At least I can make the tubes into tap handles.
     
    GerritT likes this.
  27. mullet6577

    Supporting Member  

    Posted May 23, 2017
    Nothing for me today but yesterday the brown truck dropped off a 4 pack of used pin locks from a sale AIH had last week and tomorrow they'll drop off the Bayou Classic 1144 that I found on Amazon for $59 last night
     
  28. Incubus2112

    Active Member

    Posted May 23, 2017
    Just received my Apera Instruments AI209 PH20 Value Waterproof pocket PH Tester
     
  29. Incubus2112

    Active Member

    Posted May 24, 2017
    Aaaaand today I got my chest freezer

    [​IMG]

    that goes with my after market temperature controller

    [​IMG]

    for my fermentation chamber. SUPER stoked!
     
  30. Cavpilot2000

    Well-Known Member

    Posted May 24, 2017
    Acid titration kit for measuring acid concentration in Sauergut!
     
  31. Anon111

    Well-Known Member

    Posted May 26, 2017
    Hm yeah, look, one of the biggest warehouses in this country is a 15 minute drive away. So.
    23 liter demi (plastic, I read the blood&stitches thread)
    yeast yeast glorious yeast!
    cleaning shizzle
    another glass gallon fermenter because why not

    So there :mug:
     
  32. RevKev

    Supporting Member  

    Posted May 27, 2017
  33. stella_tigre

    Queen of the Upper Mississippi  

    Posted May 27, 2017
    A third fermenter - 7 gal Fermonster! With a third brewhauler, and a bunch of Citra hops, some Two Track Malting pale malts, assorted other yeasts and hops for our usual brews. Gonna cook up a our own version of a CCC pale ale next, Centennial Cascade Citra! (Yeah I know not traditional but we're looking forward to it.) After the pale ale we are looking to do a "lawnmower beer" version of a pale ale too.....
     
  34. BongoYodeler

    Supporting Member  

    Posted May 27, 2017
    A grain scale.
     
  35. Zinc_Saucier

    Well-Known Member  

    Posted May 27, 2017
  36. Pkrd

    Supporting Member  

  37. RevKev

    Supporting Member  

    Posted May 31, 2017
  38. BongoYodeler

    Supporting Member  

    Posted May 31, 2017
    Blichmann gloves
     
  39. RevKev

    Supporting Member  

    Posted May 31, 2017
    I loved my gloves.. forgot about them and accidentally destroyed them
     
  40. govner1

    Kept Man!  

    Posted May 31, 2017
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