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What are you drinking now?

Discussion in 'General Homebrew Discussion' started by Dude, Apr 18, 2006.

 

  1. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    The perlick design is forward sealing and doesn't stick as much. It is also easier to clean but I have noticed that they tend to drip a little more than a standard faucet after you pour. Not an issue if you have a drip tray.

    Stupid people have got me going Irish on my coffee

    1392224349133.jpg
     
    FermentNEthinG and Hello like this.
  2. FermentNEthinG

    Well-Known Member

    Posted Feb 12, 2014
    I have to shake this -15 degrees off somehow!

    Come on over, The cellar is always at serving temps. There should be more than a enough down there to decimate your liver! :rockin:
     
  3. WesleyS

    Banned

    Posted Feb 12, 2014
    I'm on the next flight out. ;)
     
    FermentNEthinG likes this.
  4. Matthias

    Well-Known Member

    Posted Feb 12, 2014
    Morning thunder tea!
     
  5. bigmike99

    Well-Known Member

    Posted Feb 12, 2014
    Celebrate the first real Olympic watching in doing since men's hockey is on with a Bent Paddle Lager. Yum


    Meow meow
     
  6. Eddiemk4VW

    Well-Known Member

    Posted Feb 12, 2014
    Latte! Long night with Chimay blue label.


    Smoke signals
     
  7. tripplehazzard

    Well-Known Member

    Posted Feb 12, 2014
    Martin city brewing company . Its literally right down the street from that Lucas liquor store you visited here. Pizza pub and brewery. Drinking their black saison right now

    Sent from my SPH-L710 using Home Brew mobile app
     
  8. WesleyS

    Banned

    Posted Feb 12, 2014
    Vanilla lemongrass kombucha out of a half pint glass. Too sick for a beer, but that doesn't mean I can't drink out of a beer glass. :D
    ImageUploadedByHome Brew1392228635.641744.jpg
     
  9. Remmy

    Drink First, Ask Questions Later

    Posted Feb 12, 2014
    Water and two steaks for lunch.
     
  10. TNGabe

    Well-Known Member

    Posted Feb 12, 2014
    The snowpocalypse is starting. Guess I should heat some strike water and mill some grain. Leaning towards another lager. CAP or IPL?
     
    Hello and mcbaumannerb like this.
  11. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    On the second Irish coffee...
     
  12. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    I'm not a fan of most IPL's, simply because most are very hard to tell apart from an IPA that requires far less time. Just my personal preference.
     
  13. MrNickVT

    Well-Known Member

    Posted Feb 12, 2014
    Last run
     
  14. Remmy

    Drink First, Ask Questions Later

    Posted Feb 12, 2014
    Coff.

    Can't wait to hammer some beers when I get home from the office.
     
  15. Fuzzymittenbrewing

    Well-Known Member

    Posted Feb 12, 2014
    Arbor Brewing Mr. Delicious DIPA. Very fruity nose but nicely balanced. Having this and one more waiting for the fiancee to get ready to hit New Holland

    1392231253292.jpg
     
  16. Hello

    Well-Known Member

    Posted Feb 12, 2014
    Lemme know if you find it boozey. I did, the sip i got that didn't spill on my truck's floor.
     
  17. TNGabe

    Well-Known Member

    Posted Feb 12, 2014
    Never brewed one, have a bunch of lager yeast. Meant to pick up some C15 and didn't, so I might not brew it anyway.
     
  18. MrNickVT

    Well-Known Member

    Posted Feb 12, 2014

    ImageUploadedByHome Brew1392232022.264415.jpg
    Edit for a late picture. Just got home :)
     
  19. Matthias

    Well-Known Member

    Posted Feb 12, 2014
    Kona cappuccino by monster energy, because sometimes you just need a ton of sugar and other misc crap.
     
  20. finsfan

    Well-Known Member  

    Posted Feb 12, 2014
    Taking the greens I see :D
     
    BrewinHooligan likes this.
  21. mcbaumannerb

    Well-Known Member  

    Posted Feb 12, 2014

    I thought you said you weren't getting anything? :D

    I'd go CAP too - I don't mind drinking an IPL but I agree with Hooligan on why bother when an IPA is much easier.

    Water still, although the idiots at work are making me seriously re-think that strategy! I did pick up a few when I had to run to the vet over lunch...
    ImageUploadedByHome Brew1392232413.929702.jpg
     
  22. Fuzzymittenbrewing

    Well-Known Member

    Posted Feb 12, 2014
    Sure will. Ill probably start of with a couple those. But hopefully my NH liter stein has come in so I can break it in today :ban:
     
    Hello likes this.
  23. Remmy

    Drink First, Ask Questions Later

    Posted Feb 12, 2014
    Dig-in! :rockin:
     
  24. WesleyS

    Banned

    Posted Feb 12, 2014
    Mmmmm, Mephistopheles. 3 years does that beer well.
     
  25. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    I agree with Remmy... It's one of those days, start poppin tops!!
     
  26. TNGabe

    Well-Known Member

    Posted Feb 12, 2014
    I'm surprised it's actually snowing, we've got a dusting right now. It might actually turn into a couple inches after all. :drunk:
     
  27. coldcrash

    Well-Known Member

    Posted Feb 12, 2014

    I hope you bought enough milk and tp for this
     
  28. unionrdr

    Homebrewer, author & air gun shooter  

    Posted Feb 12, 2014
    We've had sun & cold the last two days. I'm saving my last Kona fire Rock pale ale for Friday.
     
  29. Swarley88

    Well-Known Member

    Posted Feb 12, 2014
    Last of the Real Ales splattsmier sent me. Great tripel, hopefully it will cross my path sometime in the future.

    1392240102973.jpg
     
    mcbaumannerb likes this.
  30. MrNickVT

    Well-Known Member

    Posted Feb 12, 2014

    :) I'm still new. Though I did do a black diamond last week. Not my idea of fun!
     
  31. TNGabe

    Well-Known Member

    Posted Feb 12, 2014
    And gummy white bread. Can't survive an inch of snow without that, too. Less than an inch and it's stopped for now. So glad work was cancelled over this.

    A wee bit of BK's port to keep warm here.
     
  32. MrNickVT

    Well-Known Member

    Posted Feb 12, 2014
    It's TIMEEEEE (Bruce Buffer voice)
    ImageUploadedByHome Brew1392241011.067168.jpg
     
    mcbaumannerb likes this.
  33. finsfan

    Well-Known Member  

    Posted Feb 12, 2014
    I have only done one as well, like you said, not fun. I wish there were black runs that didnt have moguls the whole run! I cant stand doing moguls on a board.
     
  34. mcbaumannerb

    Well-Known Member  

    Posted Feb 12, 2014
    well, as soon as it gets over an inch, you'd best get the snowpocalypse casserole started!

    More water before an early dinner followed by an encore presentation of Peter Pan Jr. (the musical!) ... is it the weekend yet?
     
  35. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    Washing my lunch down with this. Pretty decent. Confirmed with my buddy that does refrigerant work that my beer fridge is done for so gonna do my best to make a dent in the supply today
     
  36. BrewinHooligan

    Well-Known Member

    Posted Feb 12, 2014
    Pic

    1392242032443.jpg
     
    Qhrumphf and FermentNEthinG like this.
  37. DisturbdChemist

    I'm drunk 60% of the time, all the time!

    Posted Feb 12, 2014
    Its year round. i'm sure it will ;)
     
  38. Qhrumphf

    Stay Rude, Stay Rebel, Stay SHARP  

    Posted Feb 12, 2014
    Hardywood Park Cream Ale, followed by my MO/Willamette SMaSH
     
  39. SupervisingChildren

    Well-Known Member

    Posted Feb 12, 2014
    Trying this double simcoe ipa. Swmbo tried it on my insistence and said "why do you make me try these" haha. :p Not bad.

    1392243129426.jpg
     
  40. finsfan

    Well-Known Member  

    Posted Feb 12, 2014
    I do the same thing! She is coming around slowly. She drank a bud light lime the other week and said it was gross and tasteless so I know its working. She even enjoyed Oskar Blues Old Chub last night.
     
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