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What are you drinking now?

Discussion in 'General Homebrew Discussion' started by Dude, Apr 18, 2006.

 

  1. CliffMongoloid

    Well-Known Member

    Posted Feb 6, 2014
    I like the offerings from old forge.... What u think?

    Sent from my DROID RAZR using Home Brew mobile app
     
  2. wburns

    Well-Known Member

    Posted Feb 6, 2014
    So far so good! My one coworker's wife's brother owns a bar in Williamsport, I just got supplied with a mix of old forge stuff to try for free. So far I've had the resolution rye stout and the plowshare porter. Both hit the spot for me! T-rail pale ale is on deck for tomorrow.


    Sent from my iPhone using Home Brew
     
  3. Fuzzymittenbrewing

    Well-Known Member

    Posted Feb 6, 2014
    Picked up this DFH Raison D'etre on clearance. Meh its ok but thin and one dimentional.

    1391656831708.jpg
     
  4. finsfan

    Well-Known Member  

    Posted Feb 6, 2014
    First time with these. Good scotch ale.

    ImageUploadedByHome Brew1391656960.495657.jpg
     
    mcbaumannerb likes this.
  5. nukebrewer

    Brew the brew!  

    Posted Feb 6, 2014
    You can't stand the what now?
     
  6. BrewinHooligan

    Well-Known Member

    Posted Feb 6, 2014
    This one has grown on me

    1391657709660.jpg
     
    mcbaumannerb likes this.
  7. Qhrumphf

    Stay Rude, Stay Rebel, Stay SHARP  

    Posted Feb 6, 2014
    Decent.

    20140205_223555[1].jpg
     
    mcbaumannerb likes this.
  8. mhurst111

    Well-Known Member

    Posted Feb 6, 2014
    Just cracked this for first time. Not digging it.

    Maybe it's the crappy hotel cup :) ImageUploadedByHome Brew1391658520.387745.jpg
     
  9. Fuzzymittenbrewing

    Well-Known Member

    Posted Feb 6, 2014
    I agree. Had it on tap a few weeks ago. Was not impressed at all.
     
  10. Beergnomes

    Well-Known Member

    Posted Feb 6, 2014
    A bottle of Thunderbay Blackberry Wine that I got while visiting Alpena MI. I' m trying to save the 2 half gal growlers and last 4 22oz beers of my first home brew (British Ale). The batch after that one needs more bottle conditioning time so not ready to drink. I didn't realize just how fast 2 people could go through a 5 gal of beer.
     
  11. BGBC

    Well-Known Member

    Posted Feb 6, 2014
    I have to give huge props to the guys at Adelbert's in Austin. Had the Flyin Monks Quad which was good (aged on rum barrel oak chips). Got to talking to one of the brewers after a tour (David), then the owner/founder (Scott), and one of their reps/owner of Naughty Brewing (James). Ended up staying an hour and a half after official closing.

    Scott is a former electrical engineer and seems to spend a lot of time thinking of ways to save energy/money in the brewery. Doing some cool things from saving water, using the chiller water as hot liquor, using glycol a/c, and experimenting with spent grain pelletizing for heat and smokers.

    Mentioned that I had picked up a bottle of their barrel aged dubbel and they gave me a bottle of their barrel aged wit to do a side by side (both red wine barrel aged). They had bought it back from a local shop, still had price tag. Ended up being a great night.

    ImageUploadedByHome Brew1391660609.930478.jpg
     
  12. mattmmille

    Well-Known Member

    Posted Feb 6, 2014
    Having one of my HB nut brown ales...gotta take a pic before it's gone! Okay...uno mas!

    DSC04158.jpg
     
  13. DisturbdChemist

    I'm drunk 60% of the time, all the time!

    Posted Feb 6, 2014
    Awesome man. Next time I'm in Austin I need to go visit them. I haven't bought their stuff in a while because it's all bombers. I'll pick some up next time I see it. I want a glass too lol

    Sent from a turkish prison while watching movies about gladiators
     
  14. BGBC

    Well-Known Member

    Posted Feb 6, 2014
    I recommend it. They're open Weds and Thurs for happy hour and Fri-Sat too. They had been doing brewpub-style pay per pour, but apparently had to switch back to the tour/tasting model for legal reasons ($13 for the glass and up to six pours, plus the tour).

    They were pretty open about a couple process/infection issues early on, but they seem to have done a good job in terms of quality control since then.

    They've got a bunch of new barrels (gin, rum, whiskey, wine) to work with, so they should be putting out some interesting stuff soon.
     
    DisturbdChemist likes this.
  15. Hello

    Well-Known Member

    Posted Feb 6, 2014

    I call BS! That was brewed with a sense of purpose!
     
  16. Fuzzymittenbrewing

    Well-Known Member

    Posted Feb 6, 2014
    You gotta read the fine print. By the * it says also brewed with a lack of flavor. Lol
     
  17. Hello

    Well-Known Member

    Posted Feb 6, 2014

    Haha!
     
  18. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    Coff.
     
  19. mcbaumannerb

    Well-Known Member  

    Posted Feb 6, 2014
    Water. Coffee. Another day, another snow/ice/no floccin' school day :(
     
    Setesh likes this.
  20. mattmmille

    Well-Known Member

    Posted Feb 6, 2014
    Coffee...and an everything bagel!
     
    Beergnomes likes this.
  21. finsfan

    Well-Known Member  

    Posted Feb 6, 2014
    Water. Going to need a lot of brews tonight to thaw back out.

    ImageUploadedByHome Brew1391694799.633466.jpg
     
  22. Setesh

    Well-Known Member  

    Posted Feb 6, 2014
    No kidding, this is getting old. To top it off my daughter was home sick yesterday when schools were NOT closed. Today they are closed and she is jumping off the walls since she was laying down sick all day yesterday. :smack:

    I'm drinking coff, but after this I need lots of water to make up for all the dark ale I drank last night :drunk:
     
    mcbaumannerb likes this.
  23. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    Just wait until Monday when we get 30". Your kids will be home for 2 weeks.

    Second cup of Coff.
     
  24. mcbaumannerb

    Well-Known Member  

    Posted Feb 6, 2014
    That one's missing us. Thankfully!
     
  25. DisturbdChemist

    I'm drunk 60% of the time, all the time!

    Posted Feb 6, 2014
    We got some hail this morning and everyone was calm. A successful Texas blizzard.
     
    finsfan likes this.
  26. BrewinHooligan

    Well-Known Member

    Posted Feb 6, 2014
    Just started to tear into the coffee. Y'all remind me why I stay in AZ. Although come summertime I'm gonna be asking myself why I haven't moved away yet
     
  27. jak1010

    Well-Known Member

    Posted Feb 6, 2014
    Coffee and sore as can be from shoveling snow. The gym has treadmills to simulate walking and running, stairclimbers to simulate stairs...If there was a machine to simulate shoveling snow...
     
    finsfan likes this.
  28. WesleyS

    Banned

    Posted Feb 6, 2014
    ...no one would be on it ever. ;)
     
    finsfan likes this.
  29. Beergnomes

    Well-Known Member

    Posted Feb 6, 2014
    double shot of espresso, water, half and half. Wake up!
     
  30. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    ImageUploadedByHome Brew1391709522.031977.jpg
     
    mcbaumannerb and mewithstewpid like this.
  31. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    ImageUploadedByHome Brew1391712172.886249.jpg
     
    mcbaumannerb and mewithstewpid like this.
  32. Beergnomes

    Well-Known Member

    Posted Feb 6, 2014
    Completely off topic out of necessity, sorry. Can a non paying/premium member post a thread and if so, where would the option be found?
     
  33. finsfan

    Well-Known Member  

    Posted Feb 6, 2014
    Yep you can. Just go to the forum section that you think best fits the topic, and at the top of the page of the list of threads, there is a new thread button. The picture bellow has it circled.

    Untitled.jpg
     
    Beergnomes likes this.
  34. mewithstewpid

    Well-Known Member

    Posted Feb 6, 2014
  35. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    Back on topic: HB hoppy black ale

    ImageUploadedByHome Brew1391712905.935750.jpg
     
  36. MrNickVT

    Well-Known Member

    Posted Feb 6, 2014
    Arnold Palmer by Arizona :)
     
    finsfan likes this.
  37. coldcrash

    Well-Known Member

    Posted Feb 6, 2014
    Kale banana smoothie and water.

    Thinking about driving up to Troegs for BBA Troegenator. I could get there by 4:30 and be home by 6. Hmmm
     
  38. Remmy

    Drink First, Ask Questions Later

    Posted Feb 6, 2014
    Buzzed.

    ImageUploadedByHome Brew1391715242.102357.jpg
     
    nukebrewer likes this.
  39. mcbaumannerb

    Well-Known Member  

    Posted Feb 6, 2014
    You might want to call and make sure they haven't sold out. My MIL picked up two bottles for me earlier and said there was a long line when they got there a little before noon.
     
  40. coldcrash

    Well-Known Member

    Posted Feb 6, 2014

    I just did. They don't expect it to sell out today. Not thrilled about standing in line though...
     
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